Dillon Menu
Menu subject to change. All prices and offerings vary by location.
Appetizers
$12.95
Shrimp Trio
Three grilled, three chilled and three blackened. Served with cocktail sauce.
$12.95
$11.95
Shrimp Cocktail
Chilled with spicy cocktail sauce.
$11.95
$12.95
Crab Cake Bites
$12.95
$9.95
Fried Cheese
$9.95
$9.95
Fried Mushrooms
$9.95
$8.95
Fried Onion Rings
$8.95
$12.95
Classic French Steamed Mussels
$12.95
$12.95
The Peddler Sampler
Fried mushrooms, fried cheese and onion rings.
$12.95
$10.95
Chicken Tenders
$10.95
$7.95
French Onion Soup Au Gratin
$7.95
$5.95
/
$8.95
Lobster Bisque
$5.95
/
$8.95
Seafood & Chicken
All Entrées include our Buffet Salad Bar, a choice of Rice, Baked Potato, Sweet Potato, French Fries or Fresh Steamed Vegetables and Honey Wheat Bread. Asparagus or Button Mushrooms $1.95 extra or as an additional side $3.95. Surf $7.00.
$24.95
Marinated Chicken Breast
Filet of chicken breast marinated with a hint of brown sugar and tropical flavor to enhance the charcoal taste.
$24.95
$26.95
Tuna Steak with Caper Sauce
Generous portion grilled over live charcoal, Served with hot drawn butter, caper Sauce and lemon.
$26.95
$26.95
Mahi Mahi
Mild, flaky filet seasoned with a perfectly prepared blend of 13 ingredients. Grilled and served with a side of delicate pineapple salsa.
$26.95
$27.95
Salmon Filet
Filet of wild salmon grilled to perfection, served with hot butter.
$27.95
$25.95
Peddler's Grilled Shrimp
Grilled shrimp skewered and served over a bed of rice pilaf.
$25.95
$15.95
Salad Buffet
Dinner from the salad buffet, served with choice of side.
$15.95
Beef
All Entrées include our Buffet Salad Bar, a choice of Rice, Baked Potato, Sweet Potato, French Fries, or Fresh Steamed Vegetables and Hot Toasted Bread. Consuming raw or undercooked meats, poultry, seafood, or shellfish which may contain harmful bacteria may increase your risk of foodborne illness especially if you have certain medical conditions.
$32.95
New York Strip 10 oz.
Famous for its superior flavor and firm texture. It is precisely aged and cooked over live charcoal.
$32.95
$35.95 for 12 oz. cut.
$41.95 for 16 oz. cut.
Larger cuts $1.50 for additional ounce.
$34.95
Rib-eye Steak 10 oz.
Known for its tenderness, precisely aged and cooked over live charcoal. The favorite choice always.
$34.95
$37.95 for 12 oz. cut.
$43.95 for 16 oz. cut.
Larger cuts $1.50 per additional ounce.
$28.95
Sirloin Steak
Flavor famous grilled center cut.
$28.95
$28.95
Peddler's Beef Kabob*
Choice beef skewered with fresh green peppers and onions. Cooked to perfection, as always, over live coals.
$28.95
$35.95
Prime Rib of Beef Au Jus
Choice prime rib seasoned with the Peddler's special blend and cooked slowly to enhance the flavor and preserve its tenderness.
$35.95
$40.95 large cut
$34.95
Petite Cut of Filet Mignon*
The ultimate in tenderness and aged for superior flavor.
$34.95
$39.95 large cut
$18.95
Peddler's Chopped Steak*
Seasoned with the Peddler's own blend and charcoal grilled.
$18.95
$40.95
Porterhouse
Twenty ounces of an old favorite for the hearty appetite, charcoaled to perfection.
$40.95
$39.95
Steak & Chicken*
8 oz. Rib Eye or New York Strip served with marinated Chicken Breast. Additional ounces also available.
$39.95
$39.95
Surf & Turf*
8 oz. Rib Eye or New York Strip and skewer of grilled shrimp. Additional ounces also available.
$39.95
Kids' Menu
Under 12 years of age only.
Chicken Tenders
Served with choice of baked potato, french fries or rice.
Child's Steak
Charcoal grilled to perfection. Served with choice of baked potato, french fries or rice.
Hamburger
Served with choice of baked potato, french fries or rice.
Child's Salad Buffet
Served with choice of baked potato, french fries or rice.
$2.95
Sides
Baked potato, sweet potato, fresh cut french fries, rice pilaf, steamed vegetables, sautéed onions, chips, homemade pasta salad.
$2.95
Desserts
$6.95
Key West Style Homemade Key Lime Pie
Sweet, tart, rich and incredibly delicious.
$6.95
$6.25
Chocolate Bundt Cake
Rich and moist chocolate cake finished with hot fudge and vanilla ice cream.
$6.25
$6.95
Classic Crème Brulée
Smooth, silky custard topped with caramelized sugar.
$6.95
$5.25
New York Cheesecake
The traditional steakhouse dessert. A rich, smooth and creamy New York classic.
$5.25
$6.95
Ultimate Fantasy Fried Cheesecake
Deep fried flaky pastry with warm cheesecake filling. Drizzled with rich raspberry sauce and crowned with vanilla ice cream.
$6.95
$4.50
Southern Pecan Pie
Classic southern-baked pecan pie served warm from the oven with a scoop of vanilla ice cream.
$4.50